COVID-19 Food and Nutrition Work Group Meeting

Date time: 
Thursday, November 17, 2022 - 2:00pm to 3:00pm

Please note: Times listed are in ET. 

Title: COVID Connections: Lessons from Adaptations to COVID-19 as Strategies for Buidling Food System Resilience

Presenter: Caela O'Connell

For more information, please contact Jessica Soldavini ([email protected]).