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NOPREN informs policies and practices designed to support the intake of healthy, nutritious foods so that everyone has a fair chance at health.

Our collaborative network includes policy researchers and evaluators, practitioners, people representing professional organizations and community organizations, and people working in government agencies.

We seek to understand the effectiveness of policies and practices enacted at the federal, state, tribal, and local levels, and their impact on access to healthy food and water, food security, dietary intake, and health.

Anyone can join NOPREN!


Announcements

DNPAO Webinar: Increasing Healthy Food Options in Hospitals and Health Care Systems

When: Thursday, September 17 @ 2-3pm EST
Registration: https://bit.ly/3Stfpgq 

Speakers: Diane Harris, Ynke de Koe, and Hannah Swartz


Events

September State-of-the-Science

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Joint Healthy Food Retail and Food Security Work Group Meeting

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Food Service Guidelines Work Group

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