Food Service Guidelines Work Group Meeting

Date time: 
Thursday, May 22, 2025 - 2:00pm to 3:00pm

Please note: Times listed are in ET.

Title: Communities of Practice in Values-Based Food Procurement Implementation
Presenters: Vishnua Raviprasad and Maura Shea, MDes (Institute of Design Food Systems Action Lab) + Tia Schwab (C40)

For questions, please contact [email protected].