Rural Food Access

Application of agent-based modeling for research related to rural food access: a workshop (Calancie)

April 20, 12pm ET/9am PT

Topic: Application of agent-based modeling for research related to rural food access: a workshop

Speaker: Larissa Calancie, Tufts University

Using the Exploration, Preparation, Implementation, and Sustainment (EPIS) framework to advance the science and practice of healthy food retail (Houghtaling)

February 16, 12pm ET/9am PT

Topic: Using the Exploration, Preparation, Implementation, and Sustainment (EPIS) framework to advance the science and practice of healthy food retail

Speaker: Bailey Houghtaling, Gretchen Swanson Center for Nutrition

Adaptation of WISE for rural home visiting: an implementation science example (Swindle)

January 19, 12pm ET/9am PT

Topic: Adaptation of WISE for rural home visiting: an implementation science example

Speaker: Taren Swindle, University of Arkansas for Medical Sciences

Updates from the White House Conference on Hunger, Nutrition, and Health: how does the national strategy relate to rural food access? (Bleich)

"December 15, 12pm EDT Topic: Updates from the White House Conference on Hunger, Nutrition, and Health: how does the national strategy relate to rural food access? Speaker: Sara Bleich, USDA"

Can technology-based behavioral strategies be an avenue for lasting impact for rural communities? Findings from an online grocery shopping intervention (Gillespie)

October 20, 12pm EDT

Topic: Can technology-based behavioral strategies be an avenue for lasting impact for rural communities? Findings from an online grocery shopping intervention

Speaker: Rachel Gillespie, University of Kentucky

School meals and COVID-19 in rural communities (Soldavini & Baker)


 

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