May 16, 12pm ET Topic: "Diapers or dinner? Food insecurity and unmet needs for diapers" Speaker: Emily Belarmino (University of Vermont)
April 18, 12pm ET Topic: Southern Indiana Farm to Health: Experiments in community-designed and -driven Food Is Medicine Speaker: Julia Valliant (Indiana University)
January 18, 12pm ET Topic: Experiences of low-income dollar store shoppers and potential insights for rural communities Speaker: Allie Reimold, PhD Candidate, UNC-Chapel Hill
May 18, 12pm ET/9am PT Topic: An introduction to the Farm Bill Speaker: Jaylen Cates, Carolina Farm Stewardship Association
April 20, 12pm ET/9am PT Topic: Application of agent-based modeling for research related to rural food access: a workshop Speaker: Larissa Calancie, Tufts University
February 16, 12pm ET/9am PT Topic: Using the Exploration, Preparation, Implementation, and Sustainment (EPIS) framework to advance the science and practice of healthy food retail Speaker: Bailey Houghtaling, Gretchen Swanson Center for Nutrition
January 19, 12pm ET/9am PT Topic: Adaptation of WISE for rural home visiting: an implementation science example Speaker: Taren Swindle, University of Arkansas for Medical Sciences
