Avoiding Conflicts of Interest and Reputational Risks associated with Population Research on Food and Nutrition: the Food Research risK (FoRK) Guidance and Toolkit for Researchers (White)

Avoiding Conflicts of Interest and Reputational Risks associated with Population Research on Food and Nutrition: the Food Research risK (FoRK) Guidance and Toolkit for Researchers; Professor Martin White, MD, MSc, FFPH

Webinar Date: 
Tuesday, January 23, 2024
Files: 
PDF icon Healthy Food Retail WG_1.23.24
Video URL: 
https://vimeo.com/906450079?share=copy
Working Group: 
Healthy Food Retail
Resource Type: 
Webinar