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SNAP
SNAP
COVID-19 Work Group | September 2021
HER NOPREN Summer Speaker Series: SNAP
Bleich S, Dunn C, Fleischhacker S. Increase SNAP benefits to stabilize the economy, reduce poverty and food insecurity: An evidence-based policy approach. Healthy Eating Research Issue Brief. April 2020.
Packaged Food and Beverage Purchases in the Supplemental Nutrition Assistance Program
Take Up and Targeting: Experimental Evidence from SNAP (Finkelstein)
How are SNAP Benefits Spent? Evidence from a retail panel (Shapiro et al.)
Changes to SNAP-authorized retailer stocking requirements and the supply of foods and beverages in low-income communities in seven US states (Powell et al.)
Food Insecurity Screening Algorithm for Adults
