Webinar

COVID-19 Work Group | October 2022

WIC Participants Perceptions of the Cash-Value Benefit Increase during the COVID-19 Pandemic (McKenna Halverson). Christina Chauvenet (National WIC Association), Updates on WIC and Cash-Value Benefits.

Exploring the implications of school food policy interpretations on public health outcomes of school-aged youth (Bode)

USDA Actions on Nutrition Security: Early Childhood Spotlight (Bleich)

From “trust” to “trustworthiness”: Retheorizing Dynamics of Trust, Distrust and Water Security in North America (Wilson)

Title: From “trust” to “trustworthiness”: Retheorizing Dynamics of Trust, Distrust and Water Security in North America

Speaker: Nicole Wilson, PhD

National WIC Association Research Priorities: Shaping the Future of WIC Research (Chauvenet)

Effective Communication of Scientific Findings (Tipirneni, Kostanecki & Wang)

Centering Lived Expertise in Nutrition Promotion and Obesity Prevention Research and Evaluation: Case Study and Developing Positionality Statements

U.S. Dept. of Health and Human Services Office of Disease Prevention and Health Promotion, Presidential Youth Fitness Program: Listening session

Nutritional quality of menus provided through the Emergency Meals to You program (Harnack)

The Impact of Participant-Centered Innovations on Child Retention and Participation in WIC: Results of the HPRIL Project (Eppes)

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