Webinar

Food Policy Councils and Longitudinal Household Food Insufficiency During COVID-19 by Race, Ethnicity, and Income, September 12 @ 12pm ET

We are excited to have Daniel Weghuber, MD, Gabriel Torbahn, BSc, MPH, and Julian Gomahr from the Department of Pediatrics, Obesity Research Unit and Division of Pediatric Gastroenterology, Hepatology and Nutrition, Paracelsus Medical University present their updated Cochrane Review on AOMs.

Prevalence and Implementation of Weekend Food Assistance Programs Among a National Sample of US Public Schools (Mary Kathryn Poole)

Tues. June 11th, 2024 at 11 am PT/2 pm ET. Dr. Roxanne Dupuis will present her research on food allergies in schools.

Topic: Panel on Values-Balued Food Procurement (VBFP) Policies, lessons learned and opportunities for the future

Speakers: Ribka Getachew (NY Good Food Purchasing Program Campaign); Tia Schwab (NYC's Major's Office of Food Policy); Kiara Jackson (Illinois Food Justice Alliance and IL Good Food Purchasing Program Campaign) and Meghan Murphy (County of San Diego)

Dr. Sarah Barlow to lead the discussion on behavioral treatment in conjunction with anti-obesity medications

6/25/24, 2-3pm ET: Lihlani Nelson & Jenileigh Harris from the Center for Agriculture and Food Systems at Vermont Law and Graduate School will present on food resilience policy responses to the climate crisis

June 27, 2 p.m. EST: WIC Research Updates from USDA’s Food and Nutrition Service & Economic Research Service.

Speakers: Leslie Hodges (USDA ERS), Melissa Abelev (USDA FNS), Ruth Morgan (USDA FNS)