Skip to main content
University of California San Francisco
UCSF Health
Search UCSF
About UCSF
Search form
Search...
About Us
Overview
Coordinating Center
Leadership Team
Senior Advisors
Work Group Chairs
FAQs
NOPREN Listserv
Work Groups
Overview
Drinking Water
Early Childhood
Food Policy Councils
Food Security
Food Service Guidelines
Healthy Food Retail
Pediatric Obesity Health Services Research
Resilient Food Systems and Nutrition
Rural Food Access
School Wellness
WIC Research Learning Collaborative
Resources
NOPREN Special Collections
HER NOPREN Summer Speaker Series for Students 2024
HER NOPREN Summer Speaker Series for Students 2023
HER NOPREN Summer Speaker Series for Students 2022
HER NOPREN Summer Speaker Series for Students 2021
HER NOPREN Summer Speaker Series for Students 2020
NOPREN State-of-the-Science
Calendar
You are here
Home
>
Healthy Food Retail
Healthy Food Retail
Interventions to Improve the Quality of the Grocery Shopping (Piedras-Sanchez)
FDA's Nutrition Innovation Strategy (McKinnon)
Evaluating the Policy Impact of Healthy Default Beverages in Children's Meals: Cross-state Comparison (Karpyn)
Building a Healthier Convenience Store: Why, How and What's Next? (Lenard, NACS)
Being Part of the Solution: A Collaboration Between a Retailer and Researcher to Encourage Healthy Food Purchases through Behavioral Economic Nudges
The Dietary Guidelines for Americans 2020-2025: What are the Guidelines and Why Do They Matter? (Seymour)
SNAP Retail Policy & Evaluation: USDA Update from COVID-19 and Beyond (USDA ERS, FNS)
Retail Strategies to Support Healthy Eating (Hecht, Karpyn, McCallops, Winkler, Fleischhacker)
Snap 2 Save: Healthy Incentive & Retail: Data Aggregation Platform
The Grocery Purchase Quality Index - A Tool for Assessing Household Food Purchases
Pages
« first
‹ previous
1
2
3
4
5
6
7
next ›
last »
