Date time:
Tuesday, July 26, 2022 - 2:00pm to 3:00pm
Please note: Times listed are ET.
Title: “Implementing federal food service guidelines in federal and private worksite cafeterias in the United States leads to improved health outcomes and is cost saving."
Speaker: Dr. Shafika Abrahams-Gessel
For more information, please contact Bethany Williams ([email protected]).