The resources featured below consist of manuscripts, publications, research briefs, and other tools developed by NOPREN Work Groups and members. For state-of-the-science and work group webinars, please visit https://nopren.ucsf.edu/webinar
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Cohen J, Hecht A, McLoughlin G, Turner L, Schwartz M. Universal School Meals and Associations with Student Participation, Attendance, Academic Performance, Diet Quality, Food Security, and Body Mass Index: A Systematic Review. Nutrients. 2021 Mar 11;13(3
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Centers for Disease Control and Prevention (CDC): Health Equity - Racism and Health Webpage
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Evaluating Food Service Guidelines in Cafeteria Settings
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Food System Indicators Database & User Guide
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Implementing and Evaluating Nutrition Policies and Standards in Food Pantries