330 Resources
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Dunn CG, Kenney E, Fleischhacker SE, Bleich SN. Feeding Low-Income Children during the Covid-19 Pandemic. New Engl J Med. 2020;382(18):e40.
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Engaging Partners to Help Monitor Food Service Guidelines (Mornick)
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Evaluating Food Service Guidelines Using Micro-Market Sales Data (Mornick)
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Evaluating Outcomes of Food Service Guidelines (Long)
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Evaluating the long-term impact of nutrition standards and other healthy food procurement practices in Los Angeles County (Robles)