11/29/2022, 2pm EST, Speaker: Amy Warnock, CDC; Topic: "Advancing Healthy Food Service in the United States: State Food Service Guidelines Policy Adoption and Implementation Supports, 2015-2019.
Title: Assessing Organizational Readiness and Capacity Building to Implement the Good Food Purchasing Program: A Case Study in the County of Los Angeles
Speaker: Michelle Wood, DrPH, MPP