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Food Service Guidelines
Food Service Guidelines
Using FSG Monitoring to Influence Implementation of a Sodium Reduction Intervention in Schools (Long)
Evaluating Outcomes of Food Service Guidelines (Long)
Procurement Policies vs. Food Service Guidelines: how they are different and how they can work together (Wood)
Evaluating Food Service Guidelines Using Micro-Market Sales Data (Mornick)
An Overview of A Roadmap for Comprehensive Food Service Guidelines (Silverman)
Food Service Guidelines Work Group
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