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Promoting wellness among ECE professionals: What do we know and where do we go? (Lessard & Kwon)
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COVID-19 Work Group | November 2022
C. O'Connell HER NOPREN COVID 19 Food Talk 11.22.pdf -
What can the healthcare sector do about patients’ social conditions? (Gottlieb)
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WIC CVB Increase: Findings from Early Career Scholars
WIC LC WG Meeting _ 10.27.22 -
Communication Planning: Effective Use of Digital and Social Media for Engagement and Dissemination
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Can technology-based behavioral strategies be an avenue for lasting impact for rural communities? Findings from an online grocery shopping intervention (Gillespie)
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COVID-19 Work Group | October 2022
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Commercial Determinants of Health (Downs & Freudenberg)
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New developments in research and application of the HER Nutrition Guidelines for the Charitable Food System (Schwartz, Gombi-Vaca & Caspi)
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USDA Actions on Nutrition Security: Early Childhood Spotlight (Bleich)