Webinars

Factors related to water filter use for drinking tap water at home and its association with consuming plain water and sugar-sweetened beverages among U.S. adults (Park)

Webinar Date: Wednesday, March 23, 2022

Work Group: Drinking Water

Behavioral Design Toolkit for FSGs in Multiple Settings (Kimmons)

Webinar Date: Tuesday, March 22, 2022

Work Group: Food Service Guidelines

CDC's Childcare Survey of Activity and Wellness (C-SAW) and ECE Surveillance Activities

Webinar Date: Monday, March 21, 2022

Work Group: Early Childhood

Building partnerships with rural grocery store owners: a case study on improving the WIC shopping experience (La Lone)

Webinar Date: Thursday, March 17, 2022

Work Group: Rural Food Access

True Cost Accounting: Applications to the US Food System

Webinar Date: Monday, March 14, 2022

Identifying schools at high-risk for elevated lead in drinking water using only publicly available data (Lobo & Gadgil)

Webinar Date: Wednesday, February 23, 2022

Work Group: Drinking Water

COVID-19 Work Group | February 2022

Webinar Date: Thursday, February 17, 2022

Work Group: COVID-19 Food & Nutrition

COVID-19 WG_Feb 2022

Equitable Policy, Systems, and Environment (PSE) approaches to address food access in low-income, rural communities (Holston)

Webinar Date: Thursday, February 17, 2022

Work Group: Rural Food Access

Case studies in Healthy Food Retail during COVID-19 (Gittelsohn & John)

Webinar Date: Tuesday, February 15, 2022

Work Group: Healthy Food Retail

Healthy Food Retail WG_February 2022

2020-2030 Strategic Plan for NIH Nutrition Research

Webinar Date: Monday, February 14, 2022

State-of-the-Science_February 2022