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Commercial Determinants of Health (Downs & Freudenberg)
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New developments in research and application of the HER Nutrition Guidelines for the Charitable Food System (Schwartz, Gombi-Vaca & Caspi)
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USDA Actions on Nutrition Security: Early Childhood Spotlight (Bleich)
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Exploring the implications of school food policy interpretations on public health outcomes of school-aged youth (Bode)
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National WIC Association Research Priorities: Shaping the Future of WIC Research (Chauvenet)
WIC LC Meeting_Sept.29.2022 -
From “trust” to “trustworthiness”: Retheorizing Dynamics of Trust, Distrust and Water Security in North America (Wilson)
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Effective Communication of Scientific Findings (Tipirneni, Kostanecki & Wang)
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Centering Lived Expertise in Nutrition Promotion and Obesity Prevention Research and Evaluation: Case Study and Developing Positionality Statements
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Nutritional quality of menus provided through the Emergency Meals to You program (Harnack)
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U.S. Dept. of Health and Human Services Office of Disease Prevention and Health Promotion, Presidential Youth Fitness Program: Listening session