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Overview of A Roadmap for Comprehensive Food Service Guidelines: Best Practices and Opportunities to Advance Nutrition Through Food Service Guideline Policies in Diverse Public Settings
steve_nopren_fsg_presentation_May2019.pdf -
Impact of Food Insecurity in Persons with Diabetes: Quantitative and Qualitative Perspectives (Liese)
May-19_NOPREN Presentation FS diabetes SFS-GHS studies.pdf -
The Effects of State Paid Family Leave on Breastfeeding (Hamad)
rhamad - CDC NOPREN presentation May 2019.pdf -
Using the Remote Food Photography Method to Measure Children's Dietary Intake in the Preschool Setting (Bauer, Martin)
May-19_BauerMartin_Present.pdf -
Environmental and Familial Factors Associated with Child Eating Behaviors: Observational Approaches to Studying Mealtimes (Saltzman)
April-19_HER NOPREN_Saltzman_Mealtimes.pdf -
Lessons Learned from Evaluating the Implementation of a Healthier Checkout Initiative (Baquero, Simon, Polacsek, Chapman, De Marco, Leone, Steeves)
April-19_Healthier Checkouts 04092019.pdf -
WellSAT: Wellness School Assessment Tool (WellSAT 3.0) (Rudd Center)
Schwartz WellSAT 3.0 April 2019.pdf -
Tipping Points: Understanding Food Systems to Enhance Impact (FFAR)
April-19_FFAR NOPREN Presentation.pdf -
Developing Language and Tools to Address Food Insecurity (DeSilvey)
March-19_S. DeSilvey PPT.pdf -
Evaluating Child Care Beverage Policies for Infants and Children Across the US (Ritchie, NPI)